Crop Insurance is legislated under Title XII of the Food, Conservation, and Energy Act of 2008 (H.R. 6124) (Farm Bill) and will be a separate title under the new Farm Bill once such legislation is passed. For Crop Insurance, the Farm Bill amends the Federal Crop Insurance Act (the Act) in Section 7 of the U.S. Code (U.S.C.). There are currently two types of crop insurance available to United States farmers and ranchers: Federal crop insurance programs, generally discussed as multiple-peril crop insurance (MPCI), and crop insurance products that are developed and underwritten solely by private insurance companies (private products) and are not subsidized by any entity.
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